hôjicha_bôcha
hôjicha_bôcha
hôjicha_bôcha
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hôjicha_bôcha

Vendor
200g
Regular price
¥1,000
Sale price
¥1,000
Regular price
¥1,000
Sold out
Unit price
per 
Tax included.
Tax included.

Toka’s unique roasted tea is a mix of the thick stems of tea plants harvested in spring before flowering and in autumn after the summer harvest has ended. Roasted over an open flame, the scent of flowers lingers underneath the smoky fragrance. This versatile tea is caffeine free, full of vitamins and potassium, delicious cold or hot, and is well suited to enjoy after meals.

Category: Hôjicha
Cultivar: Yabukita
Harvest  May 2019
Net Weight: 200g
SKU: TJ0120

Brewing Guidelines

This is how we brew this tea at Tearoom Toka. We offer these guidelines as a reference. Variations in water (hard or soft), leaf and water quantity, water temperature, and steeping time will effect the final flavor. Feel free to experiment and find the brew that best suits your taste.

 

Leaves: 10g
Water: 100ml
Temperature: starting from 90°C
Time: 50 sec

 

Add the tea leaves to a pre-warmed teapot. Poor the boiled water and let steep before decanting into tea cups. In order to enjoy the fragrant aromatics of roasted tea, it is best to brew quickly in boiling water. Expertly roasted tea is delicious whether brewed light or strong. Please adjust the amount of tea leaves to your liking.

カテゴリ:

Category:

ASAMIYA HÔJICHA SEHI TEA YABUKITA